Japanese Cooking – Omuraisu & Oyakodon

Choose a Date:
26 Aug 8.30am-12.30pm, 30 Aug 5pm-9 pm Or 7 Sept 5pm-9 pm, 20 Sept 5.00pm-9.00pm

Fee: $35
Location: Hospitality Campus – Ngatangiia

Learn to make Omuraisu a favourite childhood Japanese dish. Oyakodon is classic soul food and bursting with comforting flavours.

• You will make both dishes in one session.
• Come prepared to meet new people who you will be working closely with.
• Omuraisu is a tomato-flavoured fried rice bundled up in a thin layer of fluffy omelette.
• Oyakodon is a one bowl dish that is fast and quick to prepare for your family.
• A list of ingredients and recipe will be emailed to you as soon as you complete the enrolment
process.

ENROL WITH US TODAY!

Contact Us
Email
study@citti.edu.ck
Phone
21471 or 22628 Or pop in to our Arorangi or Ngatangiia campus