Food Safety for Compliance

Practicing Food Safety Methods will benefit you and your customers.

Available times and Dates
Start Date: 21 November 2022
Time: 3pm – 5pm
Start Date: 21 November 2022
Time: 9am – 11am
Start Date: 5 December 2022
Time: 9am – 4pm

Location: Hospitality Campus, Turangi, NGATANGIIA
Fee: $150.00

An Accredited NZQA Course in Food Safety for Compliance – Unit Standards 167 and 20666. A total of 24 hours to
complete.

 Essential for people who prepare food.
 Essential for people who sell food.
 You will learn about food borne illness, personal hygiene, temperature danger zone, food movement and production.