Basic Culinary Skills (pre-requisite Kitchen Hygiene)
The following courses will be listed as an “Expressions of Interest” advertisement. This will inform us for the development of these short courses based…
Kitchen Hygiene
The following courses will be listed as an “Expressions of Interest” advertisement. This will inform us for the development of these short courses based…
Food Safety Preparation, Storage , Holding and Serving
The following courses will be listed as an “Expressions of Interest” advertisement. This will inform us for the development of these short courses based…
HR004—Self-Management and Handling Workplace Stress
Duration: 1-day course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…
HR003—Conflict Management in the Workplace
Duration: 1-day course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…
HR002– Performance Management
Duration: 1-day Course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…
HR001—Ethical Recruitment and Selection of Staf
Duration: 1-day course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…
COM002—Communicating Effectively with Individuals and Groups
Duration: 1-day course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…
COM001 — Communication in the Workplace
Duration: 1-day course Date: Courses are scheduled according to the minimum number of enrolments being received Time: 8:30 am—4:00 pm Location: Trades and Technology…